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  • Serves: 4 Servings

Baby Shrimp and Tarragon Mustard

  • Recipe Submitted by on

Category: Appetizers, Seafood

 Ingredients List

  • 2 ts Dijon Mustard
  • 1 ts Lemon Juice
  • 1 1/2 ts White Wine Vinegar
  • 2 ts Fresh Tarragon, Chopped
  • 2 ts Dried Tarragon, Crushed
  • 1 c Mayonnaise
  • 3/4 c Baby Shrimp
  • 1/2 c Sour Cream


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