• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Back Country Ham Slice for 6

  • Recipe Submitted by on

Category: Meat, Main Dish

 Ingredients List

  • 2 lb Ham slices; 3/4 inch thick
  • 3/8 c Fat
  • 1/4 c Prepared mustard
  • 1/2 c Brown sugar
  • 1 ts Salt
  • 2 ts Paprika
  • 1 c Water

 Directions

Fry ham in fat. Remove ham slice(s0 from skillet. Pour all the other
ingredients into skillet, cook 5 minutes, place ham slice(s) back into
sauce and cook for 5 minutes more. Serve. Serves 3.

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