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Bacon and Egg Grilled Cheese Breakfast Sandwich Recipe

  • Recipe Submitted by on

Category: Sandwiches, Breakfast, Cheese, Grill, Eggs

 Ingredients List

  • 1 potato bun or other soft bun
  • 1/4 cup shredded cheddar
  • 2 slices of thick cut bacon
  • 1 egg
  • salt and freshly ground pepper
  • 2-3 slices tomato
  • jalapeño slices, to taste

 Directions

1. Heat up a non-stick pan (big enough to fit your buns comfortably) over medium-low heat and sprinkle the cheddar in the rough shape of your buns. Add the buns, cut side down and grill on medium-low until the cheese is crispy and golden.

2. While your bun is getting all cheese-toasty, cook your bacon and egg as desired. I like to cook both on a medium-low heat ”“ the bacon fat gets rendered out, leaving it super crisp and cooking the egg on low ensures that perfect fried egg look.

3. When everything is done, assemble your sandwich: Crusty cheese sides facing out (or in, if you want to keep your hands clean), bacon, tomato, jalapeños, fried egg seasoned with salt and pepper and your top bun. Enjoy!

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