Side Pannel
Bacon and Pepper Sauce
Bacon and Pepper Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Italian, Pasta, Sauces
Ingredients List
- - G. Granaroli XBRG76A
- -MM:MK VMXV03A
- 1/3 lb Bacon
- 1 Green pepper diced
- 1 Red pepper diced
- 1 Onion chopped
- 2 Cloves garlic chopped
- 1/3 Stick butter
- 4 tb Olive oil
- 10 Plum tomatoes chopped
- 1/4 c White wine
- 1 Hot pepper halved and seeded
- Salt and pepper to taste
Directions
Sautee bacon until almost crisp. Drain. Add butter and oil. Sautee onion
and garlic.Add peppers and sautee 5 min. Add tomatoes and wine, cook 15
min. REMOVE HOT PEPPER. Season with salt and pepper and serve over pasta.
and garlic.Add peppers and sautee 5 min. Add tomatoes and wine, cook 15
min. REMOVE HOT PEPPER. Season with salt and pepper and serve over pasta.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
