Side Pannel
Bacon & Brown Sugar Crackers Recipe
Bacon & Brown Sugar Crackers Recipe
- Recipe Submitted by maryjosh on 06/27/2018
Ingredients List
- 1 sleeve Town House crackers (about 24)
- 8 slices thin bacon, cut in thirds
- 3-4 Tbsp brown sugar
Directions
Preheat oven to 250ºF. Line a rimmed baking sheet with foil and place a cooling rack on top.
Wrap each cracker in a piece of bacon and place it on the rack. Sprinkle with brown sugar
Bake for 2 hours or until bacon is crispy.
I suggest doubling or tripling this recipe for a crowd.
Wrap each cracker in a piece of bacon and place it on the rack. Sprinkle with brown sugar
Bake for 2 hours or until bacon is crispy.
I suggest doubling or tripling this recipe for a crowd.
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