Side Pannel
Bacon Cheeseburger Soup Recipe
Bacon Cheeseburger Soup Recipe
- Recipe Submitted by maryjosh on 12/11/2018
Ingredients List
- 1-1/2 pounds lean ground beef (90% lean)
- 1 large onion, chopped
- 1/3 cup all-purpose flour
- 1/2 teaspoon pepper
- 2-1/2 cups chicken broth
- 1 can (12 ounces) evaporated milk
- 1-1/2 cups shredded cheddar cheese
- 8 slices process American cheese, chopped
- 1-1/2 cups shredded lettuce
- 2 medium tomatoes, chopped
- 6 bacon strips, cooked and crumbled
Directions
In a large skillet, cook and crumble beef with onion over medium-high heat until no longer pink, 6-8 minutes; drain. Stir in flour and pepper; transfer to a 5-qt. slow cooker.
Stir in broth and milk. Cook, covered, on low until flavors are blended, 4-5 hours. Stir in cheeses until melted. Top servings with remaining ingredients.
Stir in broth and milk. Cook, covered, on low until flavors are blended, 4-5 hours. Stir in cheeses until melted. Top servings with remaining ingredients.
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