• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Bacon Cheeseburger Upside-Down Pizza

  • Recipe Submitted by on

Category: Breads, Beef, Main Dish, Casseroles

 Ingredients List

  • ----------------------------------FILLING----------------------------------
  • 1 lb Lean ground beef
  • 1 md Onion, quartered, sliced
  • 1 md Bell pepper, cut in bite-
  • - sized strips
  • 6 Slices bacon, crisp cooked
  • - and crumbled
  • 14 1/2 oz Can chunky pizza sauce
  • 3 Italian plum tomatoes
  • 4 oz Cheddar, 6 slices


2 Eggs
1 c Milk
1 tb Oil
1 c Flour
1/4 ts Salt
2 Slices bacon. crisp cooked,
- crumbled

1. Heat oven to 400 degrees. In large saucepan, brown ground beef with
onion and bell pepper; drain. Stir in 6 slices crumbled bacon and pizza
sauce. Spoon into ungreased 13x9-inch (3-quart) baking dish. Sprinkle
evenly with tomatoes; top with cheese slices.

2. In medium bowl, beat eggs slightly. Add milk and oil; mix well. Lightly
spoon flour into measuring cup; level off. Add flour and salt; beat 2
minutes at medium speed. Pour evenly over cheese slices. Sprinkle with 2
slices crumbled bacon.

3. Bake at 400 degrees for 20 to 30 minutes or until topping is slightly
puffed and deep golden brown.

Nutrition Information Per Serving: 460 Calories, 27 g Fat, 870 mg Sodium

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