• Prep Time: 10 Minutes
  • Cooking Time: 20 Minutes
  • Serves: 8 Servings

Bacon, Egg and Cheese Sandwiches

  • Recipe Submitted by on

Category: Sandwiches, Cheese, Eggs

 Ingredients List

  • 1 can (8 oz) Pillsburyâ„¢ refrigerated crescent dinner rolls
  • 8 slices bacon, crisply cooked, crumbled (1/2 cup)
  • 4 eggs, scrambled
  • 1/2 cup finely shredded Cheddar cheese (2 oz)
  • 1 egg, beaten, if desired
  • 1 tablespoon cracked black pepper, if desired


1. Heat oven to 350°F. Unroll dough on work surface; separate into triangles.

2. Top each triangle with bacon, scrambled egg and cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. Brush with beaten egg; sprinkle with pepper.

3. Bake 18 to 20 minutes or until golden brown.

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