Side Pannel
Bacon & Guacamole Sammies
Bacon & Guacamole Sammies
- Recipe Submitted by Herb on 11/16/2014
Category: Lunch/Snacks, Healthy Recipes, Vegetarian, Vegetables
Ingredients List
- 4 strips of thick-cut, nitrate-free bacon
- 1 medium-sized Haas avocado
- 1 lime
- Kosher salt to taste
Directions
1. It's ridiculously easy to cook bacon in the microwave oven. (Clean-up is simple, too.) Just wrap a few slices between some sheets of paper towel, stick it all on a microwave-safe plate, and nuke away.
2. I set my microwave at 70% power and zapped the bacon for about two-and-a-half minutes. If you find that your bacon's not yet crisp, just nuke it a bit longer.
3. The filling for these "sandwiches"? Chunky homemade guacamole.
4. Mash up the flesh of half an avocado, and cut up the other half into half-inch cubes.
5. Then mix both halves together in a bowl to get a nice blend of chunky 'n creamy. Flavor it with a squirt or two of lime juice and a generous pinch of Kosher salt.
2. I set my microwave at 70% power and zapped the bacon for about two-and-a-half minutes. If you find that your bacon's not yet crisp, just nuke it a bit longer.
3. The filling for these "sandwiches"? Chunky homemade guacamole.
4. Mash up the flesh of half an avocado, and cut up the other half into half-inch cubes.
5. Then mix both halves together in a bowl to get a nice blend of chunky 'n creamy. Flavor it with a squirt or two of lime juice and a generous pinch of Kosher salt.
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