Side Pannel
Bacon Jalapeno Cream Cheese Ball Recipe
Bacon Jalapeno Cream Cheese Ball Recipe
- Recipe Submitted by Marsala on 11/07/2014
Category: Healthy Recipes, Vegetables, Cheese
Ingredients List
- 8 oz softened Cream Cheese
- 3/4 cup shredded Cheddar cheese
- 6 slices Bacon, fried until crispy and chopped
- 2 Jalapeno Peppers, seeded and finely diced
- 1 clove Garlic
- 2 tbsp chopped fresh parsley
- 1 tsp Lime Juice
- 1 tsp Worcestershire Sauce
- ¼ tsp ground cumin
Directions
1. Combine half of the jalapeños and half of the bacon on a large plate.
2. Mix together all of the other ingredients in a large bowl until well mixed and form into a ball.
3. Roll the ball in the jalapeño bacon mixture until equally coated all over.
4. Wrap in plastic wrap and refrigerate for at least an hour before serving.
2. Mix together all of the other ingredients in a large bowl until well mixed and form into a ball.
3. Roll the ball in the jalapeño bacon mixture until equally coated all over.
4. Wrap in plastic wrap and refrigerate for at least an hour before serving.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
