• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Bacon-Parsley Pinwheels

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 c Fresh snipped parsley
  • 1 lb Bacon; fried crisp & drained
  • 1 c Mayonnaise
  • 1 tb Worcestershire sauce
  • 1 ts Garlic powder
  • 1 Butter; softened
  • 1 (27-slice) loaf sandwich
  • -bread crusts trimmed off

 Directions

Combine parsley, finely crumbled bacon (I use a blender), mayonnaise &
Worcestershire. Mix garlic powder & buttrer & spread on each slice of bread
which has been lightly flattened with a rolling pin. Spread 1 teaspoon
parsley mixture over the butter. Roll slices & wrap in foil & freeze. To
serve, unwrap & slice 4 to a roll. They thaw immediately. Makes 9 dozen
appetizers.

MRS. N.R. HOSEY

MARVELL, AR

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