Side Pannel
Bacon, Pear, and Raspberry Grilled Cheese
- Prep Time: 5 Minute(s)
- Cooking Time: 10 Minute(s)
- Serves: 2 Servings
Bacon, Pear, and Raspberry Grilled Cheese
- Recipe Submitted by Apple Girl on 04/17/2014
Category: Healthy Recipes, Main Dish, Cheese
Ingredients List
- 4 slices sturdy, grainy wheat bread
- 3 tablespoons raspberry preserves
- ¼ cup thinly sliced red pear
- 8 slices cooked bacon
- 4 slices Muenster cheese
- 1-2 tablespoons butter
Directions
1. Preheat griddle or panini press to medium-high heat.
2. Assemble 2 sandwiches in this order: bread, 1½ tbs. preserves, pear, 4 slices bacon, 2 slices cheese, bread.
3. Spread butter on top and bottom of sandwich and grill for 4-8 minutes, or until cheese is melted and top is golden brown.
~~~~~~~Notes~~~~~~~~:
My slices of bacon were pretty small and thin, which is why I used 4 on each sandwich (gulp). I think 2 regular slices per sandwich would be plenty.
2. Assemble 2 sandwiches in this order: bread, 1½ tbs. preserves, pear, 4 slices bacon, 2 slices cheese, bread.
3. Spread butter on top and bottom of sandwich and grill for 4-8 minutes, or until cheese is melted and top is golden brown.
~~~~~~~Notes~~~~~~~~:
My slices of bacon were pretty small and thin, which is why I used 4 on each sandwich (gulp). I think 2 regular slices per sandwich would be plenty.
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