• Prep Time: 20-minutes
  • Cooking Time:
  • Serves: 20 pinwheels

Bacon Ranch Pinwheels.

  • Recipe Submitted by on

Category: Cheese, Holiday

 Ingredients List

  • 3 large spinach herb tortillas
  • 1 C sharp cheddar cheese
  • 3 pieces of bacon, cooked crumbled
  • 1 8oz package reduced fat cream cheese, room temperature
  • 2 heaping T sour cream
  • 1 T dry ranch mix


1. In a large mixing bowl combine cream cheese, sour cream and dry ranch mix.

2. Fold in bacon and cheddar cheese.

3. Spread cream cheese mixture on tortillas.

4. Roll each tortilla tightly.

5. Wrap in cling wrap and place in fridge for several hours.

6. Slice when ready to serve.

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