Side Pannel
Bacon Water Chestnut Wraps
Bacon Water Chestnut Wraps
- Recipe Submitted by maryjosh on 12/03/2018
Ingredients List
- 1 pound bacon strips
- 2 cans (8 ounces each) whole water chestnuts, drained
- 1/2 cup packed brown sugar
- 1/2 cup mayonnaise
- 1/4 cup chili sauce
Directions
Cut bacon strips in half. In a large skillet over medium heat, cook bacon until almost crisp; drain. Wrap each bacon piece around a water chestnut and secure with a toothpick. Place in an ungreased 13x9-in. baking dish.
In a small bowl, combine the brown sugar, mayonnaise and chili sauce; pour over water chestnuts. Bake, uncovered, at 350° for 30 minutes or until hot and bubbly.
In a small bowl, combine the brown sugar, mayonnaise and chili sauce; pour over water chestnuts. Bake, uncovered, at 350° for 30 minutes or until hot and bubbly.
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