Side Pannel
Bacon Wrapped Asparagus
Bacon Wrapped Asparagus
- Recipe Submitted by maryjosh on 11/12/2016
Ingredients List
- 2 lb fresh asparagus, ends trimmed
- 12 slices bacon, uncooked
- 1/2 cup brown sugar
- 1/2 cup butter
- 1 Tbsp soy sauce
- 1/2 tsp garlic powder
- 1/4 tsp freshly ground pepper
Directions
Preheat oven to 400 degrees.
Wrap one piece of bacon around 3 to 4 asparagus spears. Place in shallow baking dish. Repeat with remaining asparagus and bacon.
In a small saucepan over medium-high heat, combine brown sugar, butte, soy sauce, garlic powder and pepper. Bring to a boil. Reduce heat to medium-low and stir until sugar is dissolved. Pour mixture over asparagus bundles.
Bake 25 to 30 minutes, until spears begin to wilt and bacon is cooked.
Wrap one piece of bacon around 3 to 4 asparagus spears. Place in shallow baking dish. Repeat with remaining asparagus and bacon.
In a small saucepan over medium-high heat, combine brown sugar, butte, soy sauce, garlic powder and pepper. Bring to a boil. Reduce heat to medium-low and stir until sugar is dissolved. Pour mixture over asparagus bundles.
Bake 25 to 30 minutes, until spears begin to wilt and bacon is cooked.
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