• Prep Time:
  • Cooking Time:
  • Serves:

Bacon Wrapped Dates Drizzled with Maple Syrup

  • Recipe Submitted by on

Category: Holiday, Fruit

 Ingredients List

  • 32 pitted dates (or however many you want to make)
  • 32-64 shelled pistachios (1-2 per date)
  • 1 lb. lean, thin bacon, each strip cut into 3-4 pieces depending on size of date
  • 1 C maple syrup for drizzling


1. Preheat oven to 350 degrees.

2. Make a slit in each date and stuff with 1-2 pistachios.

3. Wrap each date with a piece of bacon so that the bacon just overlaps.

4. Place seam side down on the cookie sheet.

5. Brush lightly with maple syrup.

6. Bake until bacon is crisp, about 5 minutes each side.

7. Dates can be made ahead of time and frozen.

8. Bake for 8-10 minutes per side if frozen.

9. Drizzle with maple syrup.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?