• Prep Time:
  • Cooking Time:
  • Serves: 4-8 servings

Bacon-Wrapped Scallops Recipes

  • Recipe Submitted by on

Category: Healthy Recipes, Breakfast

 Ingredients List

  • 1 lb Bacon
  • 15 Scallops
  • 1 tsp Smoked Paprika


1. Preheat oven to 425°F.
2. Rinse scallops under cold water.
3. Cut bacon strips in half.
4. Wrap each scallop with 1/2 strip of bacon.
5. Skewer 2”“3 bacon-wrapped scallops per skewer.
6. Sprinkle with smoked paprika, seasoning both sides.
7. Bake at 425°F for 20 minutes.
8. Flip, then bake for an additional 15 minutes.

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