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Bagel Thins, Lo Cal, Lo Salt
Bagel Thins, Lo Cal, Lo Salt
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers, Low Calorie, Breads
Ingredients List
- 1 Bagel
- 1 ts Oregano, dried
- 2 ts Soft margarine, melted
Directions
Using a very sharp serrated knife, slice bagel into very thin rounds.
Arrange in single layer on baking sheet; brush with margarine. Sprinkle
with oregano. Bake in 350F oven for 12 minutes. Let cool and store in
airtight container for up to 1 week.
Per 1 piece serving: 14 cal; .5g fat, 0 cholesterol, 15 mg salt.
Arrange in single layer on baking sheet; brush with margarine. Sprinkle
with oregano. Bake in 350F oven for 12 minutes. Let cool and store in
airtight container for up to 1 week.
Per 1 piece serving: 14 cal; .5g fat, 0 cholesterol, 15 mg salt.
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