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Bagels (Water Type)

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Cooking Time:
Serves: 16 Servings

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Bagels (Water Type)

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
Added to Cookbook Add to Cookbook

Category: Breads

Ingredients List

1 pk Active dry yeast
1 1/2 ts Salt
2 qt Water
2 ts Sugar
2 3/4 c All-purpose flour

Directions

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