• Prep Time:
  • Cooking Time:
  • Serves: 32 Servings

Bailey's Cheese Wafers

  • Recipe Submitted by on

Category: Biscuits, Breads

 Ingredients List

  • 1 c Grated swiss cheese
  • 1/4 c Grated parmesan cheese
  • 1/2 c Unsalted butter; softened
  • 1 ts Salt
  • 1/2 ts Freshly ground white pepper
  • 1 c All-purpose flour


Preheat oven to 350F degrees.

In a large bowl, cream the cheeses and butter. Stir in salt and white
pepper. Mix flour in thoroughly until you can make a ball. Divide dough in
half, then keep dividing in half until you have 32 small balls, rolling
them with your hands. Place the balls about 2 inches apart on an ungreased
cookie sheet and flatten slightly.

Bake for 15 minutes, or until golden. Remove with a spatula to a cooling

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