Side Pannel
Bailey's Marbled Cheesecake
Bailey's Marbled Cheesecake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- -----Crust-----
- 4 tb Unsalted Butter; melted
- 1/4 c Sugar
- 1/4 c Cocoa
- 1 pk Graham Crackers; ground fine
- -----Filling-----
- 24 oz Cream Cheese; softened
- 3/4 c Sugar
- 3 Eggs
- 3/4 c Bailey's Irish Cream
- 2 Semisweet Chocolate Squares;
- -melted
Directions
Combine butter, sugar and cocoa powder. Stir in crumbs. Press evenly over
bottom of greased 9-inch springform pan and bake at 350 for 10 minutes.
Cool pan and grease sides.
Beat cream cheese until smooth. Gradually beat in sugar. Beat in eggs, one
at a time. Blend in Bailey s. Pour about 1/3 mixture into a bowl and stir
in melted chocolate. Pour half of plain mixture into prepared pan. Drizzle
with half the chocolate mixture. Repeat layers. Make a marbled design by
gently swirling batter with a knife. Bake 10 minutes at 450, then 55
minutes at 250.
bottom of greased 9-inch springform pan and bake at 350 for 10 minutes.
Cool pan and grease sides.
Beat cream cheese until smooth. Gradually beat in sugar. Beat in eggs, one
at a time. Blend in Bailey s. Pour about 1/3 mixture into a bowl and stir
in melted chocolate. Pour half of plain mixture into prepared pan. Drizzle
with half the chocolate mixture. Repeat layers. Make a marbled design by
gently swirling batter with a knife. Bake 10 minutes at 450, then 55
minutes at 250.
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