• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Bake and Baste Chicken (Baston Chicken)

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1/4 c Canola oil
  • 1 tb Honey
  • 1 tb Lime juice
  • 1/4 ts Paprika
  • 4 Chicken breast halves;
  • -washed and patted dr

 Directions

Preheat oven to 400 degrees. In a small bowl, combine canola oil, honey,
lime juice and paprika. Place chicken, skin side up, in a 7x11 inch baking
dish. Apply mixture to chicken pieces in a single layer. Bake in over for
35-40 minutes, basting every 8-10 minutes or until well browned and juices
run clear when you cut into the thickest part of chicken. Remove from oven.
Cover with foil for 15 minutes. This softens chicken and keeps it hot until
served. Serves 4.

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