• Prep Time:
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  • Serves: 1 Servings

Baked Apples with Creamy Topping

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 6 md Baking apples -- cored and
  • Peeled half way down from
  • Stem end
  • 1/4 c Chopped walnuts
  • 1/4 c Sugar
  • 1/2 ts Cinnamon
  • 1/3 c Maple syrup
  • 1/4 c Water
  • 1 c Sour cream
  • 1/2 c Buttermilk


Place apples in greased shallow baking dish. Mix together nuts,sugar and
cinnamon and fill centers of apples. Drizzel syrup over apples, add water
to dish. Bake at 425 for 25-30 minutes. Cool on a rack, basting
occasionally with pan juices. Cover and chill. Beat together sour cream
and butter milk until well blended. Spoon over baked apples.

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