• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Baked Apples with Raisins

  • Recipe Submitted by on

Category: Desserts, Diabetic, Fruit

 Ingredients List

  • 2 Apples
  • Orange juice
  • 1 tb Raisins
  • Pinch ground cinnamon

 Directions

Peel and core the apples. Coat with the orange juice on the outer
surface. Stuff with the raisins. Sprinkle on the cinnamon. Place in
Pyrex baking cups. Bake in a 350 F oven 25 to 30 minutes or until
fork pierces surface easily. Serve warm or cold.

1 apple - 74 calories, 1 1/2 fruit exchange 19 grams carbohydrate, 0
protein, 0 fat, 0 sodium, 105 potassium, 0 cholesterol

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?