Side Pannel
Baked Asparagus Fries
- Prep Time: 15 minutes
- Cooking Time: 15 minutes
- Serves: 4 servings
Baked Asparagus Fries
- Recipe Submitted by Angel Delight on 09/01/2014
Category: Cheese
Ingredients List
- 1 cup Panko*
- 1/2 cup grated Parmesan cheese
- 1 pound asparagus, trimmed
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
Directions
1. Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
2. In a large bowl, combine Panko and Parmesan; set aside.
Working in batches, dredge asparagus in flour, dip into eggs, then dredge in Panko mixture, pressing to coat.
3. Place asparagus in a single layer onto the prepared baking sheet. Place into oven and bake for 10-12 minutes, or until golden brown and crisp.
4. Serve immediately.
.....................Notes......................
*Panko is a Japanese-style breadcrumb and can be found in the Asian section of your local grocery store.
2. In a large bowl, combine Panko and Parmesan; set aside.
Working in batches, dredge asparagus in flour, dip into eggs, then dredge in Panko mixture, pressing to coat.
3. Place asparagus in a single layer onto the prepared baking sheet. Place into oven and bake for 10-12 minutes, or until golden brown and crisp.
4. Serve immediately.
.....................Notes......................
*Panko is a Japanese-style breadcrumb and can be found in the Asian section of your local grocery store.
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