• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Baked Brown Rice

  • Recipe Submitted by on

Category: Chili, Rice

 Ingredients List

  • 1 c Brown rice
  • 3 ts Onion; minced
  • 1 ts Dehydrated parsley
  • 2 1/2 c Defatted beef broth; * see
  • -note
  • 1 ts Mrs Dash


Brown the rice in a nonstick skillet. When golden brown, place in tightly
covered casserole. Pour over rice, hot defatted beef broth (mix as per
directions on can). Bake in a 350 degree oven for one hour. Garnish with
dehydrated parsley. Add more water if needed during cooking.

NOTES : *To remove fat, chill can of beef froth in refrigerator; lift off
congealed fat with spoon.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?