Side Pannel
Baked Chicken Marsala
Ingredients List
- 1 Broiler-Fryer Chicken; cut
- -in serving piece
- 1/3 c Flour
- 1/2 ts Salt
- 1/4 ts Black Pepper
- 1/4 c Whole Milk
- 1 Large Egg
- 1 c Italian Flavored Bread
- -Crumbs
- 1/4 c Butter
- 1/3 c Marsala Wine
Directions
Mix flour with salt and pepper. Coat chicken. Mix milk with egg. Dip
chicken in milk then roll in bread crumbs. Place chicken in oiled pan skin
side up. Dot with butter. Bake at 350 for 45 minutes. Drain fat. Pour wine
over chicken. Cover and bake five to ten minutes more.
chicken in milk then roll in bread crumbs. Place chicken in oiled pan skin
side up. Dot with butter. Bake at 350 for 45 minutes. Drain fat. Pour wine
over chicken. Cover and bake five to ten minutes more.
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