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Baked Chicken

Prep Time:
Cooking Time:
Serves: 6 Servings

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Baked Chicken

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
Added to Cookbook Add to Cookbook

Category: Poultry

Ingredients List

1/2 c Flour
2 Beaten eggs
1/2 c Buttermilk
1 tb Dijon mustard
2 c Crushed cornflakes
6 Chicken legs or thighs

Directions

Dip chicken pieces in flour then beaten eggs and then in crumb mixture.
Bake in hot oven 425 F about 25 minutes.

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