Side Pannel
Baked Creamed Spinach
Ingredients List
- 1/4 c Butter or margarine
- 3/4 c Chopped onion
- 1/4 c Flour
- Salt to taste
- 1/8 ts Pepper
- 2 c Milk
- 3 Eggs
- Tabasco
- 4 pk (10-oz) frozen chopped
- -spinach; thawed and drained
Directions
In a saucepan over medium heat, cook onion in butter until tender (about 5
minutes). Stir in flour, salt and pepper until blended. Gradually stir in
milk. Cook, stirring constantly, until sauce is thickened. ln a small bowl,
beat egg slightly with fork. Add Tabasco to taste. Slowly pour egg mixture
into cream sauce, stirring rapidly to prevent lumping. Cook, stirring
constantly, until mixture is thickened. Do not boil. Add spinach. Stir
until blended. Pour mixture into a 9x13 pan. Bake at 350ø for 40 minutes or
until firm in the center. Cut into servings. Yield: 12 to 15 servings.
CYNTHIA WEBER (MRS. JAMES R.)
minutes). Stir in flour, salt and pepper until blended. Gradually stir in
milk. Cook, stirring constantly, until sauce is thickened. ln a small bowl,
beat egg slightly with fork. Add Tabasco to taste. Slowly pour egg mixture
into cream sauce, stirring rapidly to prevent lumping. Cook, stirring
constantly, until mixture is thickened. Do not boil. Add spinach. Stir
until blended. Pour mixture into a 9x13 pan. Bake at 350ø for 40 minutes or
until firm in the center. Cut into servings. Yield: 12 to 15 servings.
CYNTHIA WEBER (MRS. JAMES R.)
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