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Baked Eggs with Crabmeat

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Cooking Time:
Serves: 4 Servings

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Baked Eggs with Crabmeat

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
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Category: Casseroles

Ingredients List

8 oz Crabmeat; canned or frozen
8 Eggs
1/2 c Milk
Salt and pepper to taste

Directions

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