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  • Serves: 6 Servings

Baked Gefilte Fish

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 1 lb Halibut or turbot fillets;
  • -fresh or frozen
  • 1 sm Onion
  • 1 sl Bread; crumbled
  • 1/2 ts Salt
  • 1/4 ts Black pepper; ground
  • 1 Egg
  • 1 tb Vegetable oil
  • 1 Onion; sliced
  • 1 Sweet green pepper; chopped
  • 1 cn (8-oz) tomato sauce

 Directions



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