Side Pannel
Baked Halibut with Stewed Tomatoes
Baked Halibut with Stewed Tomatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Seafood
Ingredients List
- 1 tb Butter
- 2 Onions, sliced
- 1 1/2 c Canned plum tomatoes-
- (including juice)
- 1/2 ts Each salt and pepper
- 1 1/2 lb Halibut steaks
- 1 tb Chopped fresh basil or about
- 1 tsp. dried
Directions
In heavy saucepan, melt butter over medium heat; cook onions, stirring
occasionally, for about 10 minutes or just until beginning to brown. Stir
in tomatoes, breaking up with fork. Sprinkle with half of the salt and
pepper; cook for about 3 minutes or until slightly thickened.
occasionally, for about 10 minutes or just until beginning to brown. Stir
in tomatoes, breaking up with fork. Sprinkle with half of the salt and
pepper; cook for about 3 minutes or until slightly thickened.
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