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  • Serves: 4 Servings

Baked Lemon Fish

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 1 1/2 lb Fish fillets (sole;
  • -flounder)
  • 2 tb Fresh parsley; chopped
  • 1 Lemon (6 wedges)
  • 1 tb Oil
  • Salt and fresh ground pepper
  • -or lemon pepper; to taste
  • 1 tb Lemon juice

 Directions



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