Side Pannel
Baked Macaroni and Cheese
Baked Macaroni and Cheese
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish
Ingredients List
- 3 c Uncooked elbow macaroni
- 1/2 c Margarine
- 1/2 c All-purpose flour
- 2 c Milk
- 1 lb Shredded cheddar cheese
- 1 cn RO*TEL Diced Tomatoes and
- -Green Chilies (10 oz)
Directions
Preheat oven to 375'F. Cook macaroni as directed on package; drain
and set aside. Melt margarine over low heat. Stir in flour; cook 1
minute, stirring constantly until mixture is smooth and bubbly. Stir
in milk; heat to a boil, stirring constantly. Reduce heat and simmer
until thickened, about 1 minute. Add cheese and RO*TEL. Stir until
cheese is melted, remove from heat. Stir macaroni into cheese sauce.
Transfer to an ungreased 9x12" baking dish. Bake uncovered 30 minutes
or until heated through.
and set aside. Melt margarine over low heat. Stir in flour; cook 1
minute, stirring constantly until mixture is smooth and bubbly. Stir
in milk; heat to a boil, stirring constantly. Reduce heat and simmer
until thickened, about 1 minute. Add cheese and RO*TEL. Stir until
cheese is melted, remove from heat. Stir macaroni into cheese sauce.
Transfer to an ungreased 9x12" baking dish. Bake uncovered 30 minutes
or until heated through.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
