• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Baked Onion Rings

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 4 lg Onions
  • 1 1/2 c Fine dry bread crumbs (half
  • -whole wheat preferred)
  • 1/2 ts Poultry seasoning
  • 3 tb Grated Parmesan cheese
  • -(optional)
  • 1 Egg (no substitutes please)
  • 1 tb Water


Slice each onion about 1/4-inch thick and separate into rings. Soak in
cold, salted water about 30 minutes. Drain on paper towels.

Combine bread crumbs, poultry seasoning and Parmesan. In a separate bowl
mix egg and water; beat well. Dip onion rings into bread crumb mixture,
then into egg mixture, then into crumbs again. Salt lightly, if desired.

Arrange rings on greased jelly roll pan, cover with foil and bake in a hot
oven (400 degrees) for 10 minutes. Remove foil and continue baking 20
minutes more, or until crispy. Serve immediately.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?