Side Pannel
Baked Parmesan Fish
Baked Parmesan Fish
- Recipe Submitted by Parfait on 10/19/2014
Category: Dinner Party, Healthy Recipes, Fish
Ingredients List
- 16 ounces fish fillets
- 1 egg
- 2 tablespoons milk
- Breading
- 1/3 cup parmesan cheese, grated
- 2 tablespoons flour
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Directions
1 Beat egg and milk in a shallow bowl and set aside. In a zipper bag combine breading ingredients.
2 One at a time dip fillets in egg, shake off excess and turn or shake in breading in bag.
3 Bake uncovered on an oiled baking sheet at 350 degrees for about 25 minutes or until fish flakes easily with a fork.
4 Can be served with lemon wedges if desired
2 One at a time dip fillets in egg, shake off excess and turn or shake in breading in bag.
3 Bake uncovered on an oiled baking sheet at 350 degrees for about 25 minutes or until fish flakes easily with a fork.
4 Can be served with lemon wedges if desired
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