Side Pannel
Baked Parmesan Pepper Tomatoes
Baked Parmesan Pepper Tomatoes
- Recipe Submitted by Cobb on 11/26/2014
Category: Side Dishes, Tomatoes, Peppers
Ingredients List
- 2 large tomatoes, cut into 3 slices each
- ½ cup Parmesan cheese, grated
- 1 tsp dried oregano
- salt and pepper to taste
- a little bit of olive oil for drizzling over the top (optional)
- parsley for garnish (optional)
Directions
Preheat oven to 400 F degrees.
In a small bowl toss together the Parmesan cheese, dried oregano, salt and pepper. Top each tomato slice evenly with the Parmesan cheese mixture. Drizzle with a bit of olive oil, this is optional.
Bake for about 5 to 10 minutes or until you notice the cheese starts to turn gold. Garnish with parsley and serve.
In a small bowl toss together the Parmesan cheese, dried oregano, salt and pepper. Top each tomato slice evenly with the Parmesan cheese mixture. Drizzle with a bit of olive oil, this is optional.
Bake for about 5 to 10 minutes or until you notice the cheese starts to turn gold. Garnish with parsley and serve.
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