Side Pannel
Baked Pepperoni Chicken Breasts
Baked Pepperoni Chicken Breasts
- Recipe Submitted by maryjosh on 12/27/2019
Ingredients List
- 2 large chicken breasts
- 1/2 cup Italian bread crumbs
- 1/4 cup grated Parmesan cheese
- 1 teaspoon salt
- 1 teaspoon oregano
- 1 teaspoon basil
- 1/4 teaspoon pepper
- 1 egg
- 1/2 cup pizza sauce
- 12 mozzarella cheese
- 4 slices pepperoni, quartered
- chopped fresh basil for garnish, optional
Directions
Preheat oven to 400 and grease a baking dish with nonstick cooking spray.
In a shallow dish, combine bread crumbs, cheese, salt, oregano, basil and pepper. Mix well.
In a separate shallow dish, add egg and beat well. Dip chicken into egg and coat on both sides, then dip into bread crumb mixture, turning to coat both sides.
Place onto prepared baking pan. Repeat for the other piece of chicken.
Bake for 20 minutes. Remove from oven and top each with half of the pizza sauce, half of the cheese and half of the pepperoni.
Return to oven to bake for an additional 10 minutes or until cheese is melted. Serve topped with fresh basil.
In a shallow dish, combine bread crumbs, cheese, salt, oregano, basil and pepper. Mix well.
In a separate shallow dish, add egg and beat well. Dip chicken into egg and coat on both sides, then dip into bread crumb mixture, turning to coat both sides.
Place onto prepared baking pan. Repeat for the other piece of chicken.
Bake for 20 minutes. Remove from oven and top each with half of the pizza sauce, half of the cheese and half of the pepperoni.
Return to oven to bake for an additional 10 minutes or until cheese is melted. Serve topped with fresh basil.
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