• Prep Time: 20-minutes
  • Cooking Time: 20-minutes
  • Serves: 10-12 Servings

Baked Sweet Potato Fritters

  • Recipe Submitted by on

Category: Sauces, Peppers, Eggs, Potatoes

 Ingredients List

  • 2 large sweet potatoes or yams (about 1 lb.)
  • â…” cup Parmesan cheese, grated
  • ½ cup scallions, thinly sliced
  • ½ cup eggs (about 2 eggs), beaten or egg substitute
  • ¼ teaspoon cayenne pepper
  • 1 teaspoon salt
  • ½ teaspoon Italian seasoning
  • Non-Stick Cooking Spray


1. Pre-heat oven to 425 degrees

2. Wash and peel sweet potatoes. Using box grater or food processor, grate into medium bowl

3. When finished grating potatoes, add beaten eggs, cheese, scallions, cayenne and salt and mix with spatula.

4. Line a large baking sheet with parchment paper. Using an ice cream scoop, scoop out sweet potato fritter mixture and place evenly on baking sheet.

5. Spray the top of each fritter with non-stick cooking spray to help them brown in the oven.

6. Bake for 20-25 minutes until crisp and golden.

7. Serve with Smokey Garlic Dipping Sauce

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