• Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Serves: 4

Balsamic Garlic Grilled Mushroom Skewers

  • Recipe Submitted by on

 Ingredients List

  • 2 pounds mushrooms, sliced 1/4 inch thick
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon soy sauce (or tamari)
  • 3 cloves garlic, chopped
  • 1/2 teaspoon thyme, chopped
  • salt and pepper to taste

 Directions

Marinate the mushrooms in the mixture of the remaining ingredients for 30 minutes.
Skewer the mushrooms and grill over medium-high heat until just tender and slightly charred, about 2-3 minutes per side.

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