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Balsamic Glazed Grilled Strawberry Chicken Kabobs

  • Recipe Submitted by on

Category: Chicken, Fruit, Grill

 Ingredients List

  • 5-6 chicken tenders, thawed and cut into one-inch pieces
  • 21 strawberries, stems removed
  • 3 tablespoons coconut oil
  • 1/4 tsp ground cinnamon
  • salt and pepper
  • Balsamic Glaze
  • 7 wooden skewers (soaked in water)

 Directions

1. Alternate chicken pieces and strawberries on the wooden skewers, about 3 of each per skewer. In a small bowl melt the coconut oil and whisk in the cinnamon. Brush the coconut oil-cinnamon mix all over the strawberry and chicken skewers. Season with salt and pepper.

2. Preheat grill to medium heat. Place skewers on the grill and cook for 8-10 minutes until chicken is cooked through. Carefully remove skewers (the strawberries are very tender now). Drizzle balsamic glaze all over the top and serve!

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