Side Pannel
Balsamic Steak Recipe
Ingredients List
- 1/2 cup balsamic vinegar
- 2 T. Worcestershire sauce
- 2 Tablespoons dark brown sugar
- 3 garlic cloves, minced
- 2 lb. flank steak
- salt and pepper
Directions
Combine first four ingredients in a large ziplock bag. Add steak, turn to coat; marinate for 30 minutes at room temperature. Grill until desired doneness.
Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain. I topped mine with sautee'd mushrooms.
Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain. I topped mine with sautee'd mushrooms.
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