• Prep Time:
  • Cooking Time:
  • Serves: 16 Slices

Banana - Apple Bread

  • Recipe Submitted by on

Category: Diabetic, Breads

 Ingredients List

  • 1/2 c Reduced-calorie margarine
  • Sugar substitute to equal
  • 1 cup sugar plus 2 tb
  • 2 Eggs
  • 1 3/4 c All-purpose flour
  • 2 3/4 ts Baking powder
  • 1 c Peeled,coarsley chopped
  • Apples
  • 3 md Bananas,chopped
  • Vegetable cooking spray


Cream margarine in a large bowl; gradually add sugar substitute,beating at
medium speed until light and fluffy.Add eggs and beat until thick and lemon
coloured.Combine flour and baking powder; add to creamed mixture,mixing
well.Fold in apple and banana.Spoon batter into a loafpan coated with
cooking spray.Bake at 350 for 65 to 70 minutes or until a wooden pick
inserted in center comes out clean.LCool in pan 10 minutes; remove from
pan,and cool completely on a wire rack.

Exchanges: 1 Starch 1 Fat

Serving Size: 1 (1/2") slice

Per Serving: Calories 123 Fiber 1gm Sodium 142mg
Cholesterol 23mg Carbohydrates 21gm
Protein 3gm Fat 4gm

From The Complete Step by Step Diabetic Cookbook

Typed by G.Major 01\08\96

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