Side Pannel
Banana Bread Pudding/bananas Foster Sauce
Banana Bread Pudding/bananas Foster Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Breads, Fruit
Ingredients List
- -BILLS20086
- CUSTARD
- 3 Eggs; beaten
- pn Ground nutmeg
- pn Cinnamon
- x Pureed ripe bananas
- x Milk
- x Milk
- x Vanilla
- x Sugar
- Add:
- x Raisins
- x Roated pecans
- x Unsalted butter
- SAUCE
- x Unsalted butter
- x Brown sugar
- x Quartered bananas
- pn Nutmeg
- pn Cinnamon
- x Dark rum
- x Banana liqueur
- x Vanilla
Directions
Mix all ingredients for custard. Pour over stale bread cubes in baking
dish. On top put raisins, pecans and dot with butter. Let sit 30 minutes.
Bake, covered with foil, at 300~ for 1 hour. Uncover and cook for 15
minutes more. SAUCE-Melt sugar in butter and add bananas and saute until
soft. Add nutmeg and cinnamon. Remove from heat and add rum and banana
liqueur. Return to flame and add vanilla. Arrange a scoop of pudding on a
dish, top with sauce and bananas. Source: Chef Brigtsen, New Orleans
dish. On top put raisins, pecans and dot with butter. Let sit 30 minutes.
Bake, covered with foil, at 300~ for 1 hour. Uncover and cook for 15
minutes more. SAUCE-Melt sugar in butter and add bananas and saute until
soft. Add nutmeg and cinnamon. Remove from heat and add rum and banana
liqueur. Return to flame and add vanilla. Arrange a scoop of pudding on a
dish, top with sauce and bananas. Source: Chef Brigtsen, New Orleans
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