• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Banana Bread

  • Recipe Submitted by on

Category: Low Calorie, Breads

 Ingredients List

  • 1 3/4 c Whole wheat flour
  • 1 1/4 ts Baking powder
  • 1/2 ts Baking soda
  • 2/3 c Sugar
  • 1/2 c Applesauce
  • 4 Egg whites
  • 2 tb Skim milk
  • 1 c Mashed ripe bananas


In mixing bowl, stir together flour, baking powder, baking soda. In another
bowl, combine sugar and applesauce; add egg whites and milk, beating until
smooth. Add flour mixture alternately with bananas to applesauce mixture.
Bake in Pam-sprayed 9x5x4-inch loaf tin for 60 minutes at 350 degrees. (If
desired, bake in smaller pans for less time.) Cool in pan 10 minutes.
Remove from pan; place on wire rack. Makes 1 loaf with 0.5 grams/fat per

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