• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Banana-Chocolate Tea Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1/2 c Butter -- softened
  • 1 c Sugar
  • 2 Eggs
  • 1 1/2 c All-purpose flour
  • 2 tb Cocoa
  • 1 ts Baking soda
  • 1 ts Salt
  • 1/2 ts Cinnamon
  • 1 ts Vanilla extract
  • 1 c Banana -- mashed
  • 1/2 c Sour cream
  • 1/2 c Walnuts -- chopped
  • 1/3 c Miniature chocolate chips --
  • Semisweet


Cream butter; gradually add sugar, beating until light and fluffy. Add
eggs, one at a time, beating well after each addition.

Combine flour, cocoa, soda, salt, and cinnamon; sift together. Stir flour
mixture into egg mixture, blending well; add vanilla. Stir in banana, sour
cream, walnuts, and chocolate morsels.

Spoon batter into two greased and floured 7-1/2 x 3 x 2-inch loafpans. Bake
at 350 degrees F. for 55 minutes or until a wooden pick inserted in center
comes out clean.

Cool in pans 10 minutes; remove from pans. and cool completely on a wire

Yield: 2 loaves

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