• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Banana-Coconut Rolls

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 4 Peeled firm bananas juice
  • 2 Tablesp. melted butter or
  • -1/2 cup shredded coconut
  • Margarine
  • -Light cream
  • 2 Tablesp. lemon or lime


Buy green-tipped or all yellow bananas

Start heating oven to 375ø F. Grease 10" x 6" x 2" baking dish. Cut bananas
into halves, crosswise; place in dish. Brush well with butter, then lemon
juice; sprinkle with coconut. Bake 15 to 20 min., or until easily pierced
with fork. Serve warm, with cream or Orange Sauce. Makes 4 servings.

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