• Prep Time:
  • Cooking Time:
  • Serves: 1 Cake

Banana Cream Cake with Strawberry Cream Filling

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • ------------------------------------CAKE------------------------------------
  • 3 c Sifted flour
  • 1 tb Baking powder
  • 1 ts Salt
  • 1/2 ts Almond extract
  • 1 1/2 ts Vanilla
  • 1/2 ts Banana extract
  • 1 1/2 c Sugar
  • 2 c Heavy cream


1/3 c Sugar
1/3 c Water
4 tb Creme de banana

1 1/2 c Whipping cream
3/4 c Mashed fresh strawberries
1 ts Grand Marnier
3 tb Powdered sugar
1 lg Banana, sliced

Cake: Sift together flour, baking powder and salt; set aside. Beat eggs
until light and foamy. Add flavorings. Add sugar gradually. Add flour
mixture alternately with cream, beating after each addition until just
smooth. Pour batter into two 9" greased round cake pans and bake in a
preheated 350 degree oven 40 minutes or until done. Cool on racks and then
brush with Simple Syrup.

Simple Syrup: Combine sugar and water in a heavy small saucepan. Bring to a
boil over moderate heat, stirring constantly until sugar is dissolved.
Remove from heat and cool to room temperature. Stir in creme de banana.

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