• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Banana Crunch Muffins

  • Recipe Submitted by on

Category: Quick Breads, Low Fat

 Ingredients List

  • 1/2 c Whole wheat flour
  • 1/2 c White flour
  • 1/2 c Grape Nuts cereal
  • 1/2 c Sugar
  • 1/2 ts Baking soda
  • 1/2 ts Baking powder
  • 1/4 ts Salt
  • 1 ts Vanilla
  • 2 Egg whites
  • 2 Bananas


In a small bowl mix all dry ingrediants together. In a larger bowl mix all
wet ingrediants together. Add dry ingrediants to wet ingrediants. Bake for
20-25 minutes (or until toothpick comes out clean) in a 350 degree oven.
This recipe makes about 10 muffins.

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