• Prep Time:
  • Cooking Time:
  • Serves: 12

Banana Muffins Recipe

Category: Desserts

 Ingredients List

  • Ingredients:
  • 1 1/2 cups oat flour
  • 1/2 cup rolled oats
  • 1/3 cup Xylitol
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 3/4 cup unsweetened vanilla almond milk
  • 1/4 cup unsweetened applesauce
  • 1 tsp pure vanilla extract (avoid HFCS)
  • 2 egg whites
  • 1 Tbsp coconut oil, melted
  • 1 cup mashed bananas (2-3 large bananas)


1. Preheat oven to 400 degrees. Line your muffin tin with liners for easy clean up.
2. Combine dry ingredients into a large mixing bowl.
3. Creating a well at the bottom of the bowl, begin adding and mixing in wet ingredients until combined.
4. Stir mashed bananas into the batter.
5. Fill each muffin tin and bake for 22-24 minutes until golden brown. Let cool for 5 minutes before removing from muffin tin.

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